Amount of Vitamin E (alpha-tocopherol) in Potatoes, mashed, dehydrated, flakes without milk, dry form

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, mashed, dehydrated, flakes without milk, dry form there is 0.03 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Potatoes, mashed, dehydrated, flakes without milk, dry form.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, cottonseed, salad or cooking 35.3 mg 0.04%
Potatoes, mashed, dehydrated, flakes without milk, dry form

Potatoes, mashed, dehydrated, flakes without milk, dry form is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, mashed, dehydrated, flakes without milk, dry form are listed below.

Water 6.58 g 6.58%
Energy (calorie) 354 kcal
Energy (joule) 1480 kJ
Protein 8.34 g 8.34%
Total lipid (fat) 0.41 g 0.41%
Ash 3.5 g 3.5%
Carbohydrate, by difference 81.17 g 81.17%
Fiber, total dietary 6.6 g 6.6%
Sugars, total 3.36 g 3.36%
Sucrose 0.99 g 0.99%
Glucose (dextrose) 0.89 g 0.89%
Fructose 0.98 g 0.98%
Lactose 0 g
Maltose 0.5 g 0.5%
Galactose 0 g
Starch 70.6 g 70.6%
Calcium, Ca 27 mg 0.03%
Iron, Fe 1.21 mg
Magnesium, Mg 66 mg 0.07%
Phosphorus, P 156 mg 0.16%

Nutrients in Potatoes, mashed, dehydrated, flakes without milk, dry form